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posted 9:57:03am Jul. 06, 2012 |
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Teaching the Four Questions to young children
One of the greatest privileges of being a kindergarten teacher in a Jewish day school is having the opportunity to teach children to recite the four questions. Unlike almost anything else I teach them about Jewish ritual, this is "real work." The candles will get blessed, kiddush will be recited, an
posted 7:36:03am Apr. 01, 2012 |
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Guess what's Kosher for Passover (this will change your life.)
I'm not exaggerating.
The bane of my Passover existence has been pareve baking. I cook a lot more meat during the holiday than I do the rest of the year, which means a lot more pareve desserts. Which has, up until now, usually meant margarine made from disgusting ingredients such as cottonseed oi
posted 5:02:27pm Mar. 22, 2012 |
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The New American Haggadah - and the winners are....
Comments 1, 4 and 33. These numbers were randomly generated by random.org. Mazel To to Judy, Laurel and Adina. I'll be emailing you for your mailing addresses. Thanks to everyone for the enormous response!
posted 5:17:33pm Mar. 20, 2012 |
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Why I love the New American Haggadah (and it's not just because I got to have a martini with Nathan Englander.)
I'm not a haggadah junkie. I know many Jews whose shelves are overflowing with numerous versions of the Haggadah - from the traditional Maxwell House to the not-so-traditional Santa Cruz - and whose seders are an amalgam of commentaries, poems, and (alas) responsive readings, from these dog-eared, p
posted 9:25:37pm Mar. 14, 2012 |
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posted November 1, 2009 at 11:32 pm
hominy, huh?
never used that one before in a recipe…i’ll have to check it out!
read your book to my preschool class this week after we walked through the shul counting mezuzot. they loved it, of course.
posted November 2, 2009 at 6:12 am
thanks, phyllis! that’s so nice to hear.
posted February 16, 2012 at 7:58 pm
No way, hominy? I thought that was a Southern thang. Yum. I feel all heimishche just having a can in the pantry, even if I hardly ever use it. But I’ll check out that ugly casserole for tomorrow…